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1/4 cup butter melted
1/4 cup lemon juice
1/2 tsp. Worcestershire sauce
1/2 pkg dry onion soup mix
Salt, Pepper and garlic to taste
2 lbs salmon
Mix all ingredients but salmon. There are two ways to cook; Foil on the grill for 18-20 min, or in a covered Pyrex at 375 for 18-20 min. I like to serve this with rice and bread.
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I'm making this next week. I have never made it, but I have eaten it and our family LOVES it!! Too bad Ashlie doesn't cook dinner for us anymore.
ReplyDeleteThanks for posting the recipes I asked for Ash.